Vegan Korean

Experience this unique world fare turned vegan. Create Korean vegetable pancakes with dipping sauce, sushi rice balls, Korean barbeque ribs – all vegan-friendly. Leave satiated and educated on new flavorful, healthy dishes to make at home.

Instructor: 
Karen Cross
Cost: 
$25
Date: 
Jan 24 2018 - 6:30pm to 7:30pm